profesores enero 2018b

A B C D E F G H I J K L M N Ñ O P Q R S T U V W X Y Z

Andrés Schwember


(+56 2) 2354 4123

aschwember@uc.cl


TÍTULO Y GRADO ACADÉMICO:

  • Ph.D., University of California-Davis, USA, Plant Biology. 2009.
  • Magister, University of California-Davis, USA Horticulture and Agronomy. 2003.
  • Ingeniero Agrónomo, Pontificia Universidad Católica de Chile, 1996.

PUBLICACIONES DESTACADAS:
  • Richaud D., Stange C., Gadaleta A., Colasuonno P., Parada R., Schwember A.R. 2018. Identification of Lycopene epsilon cyclase (LCYE) gene mutants to potentially increase β-carotene content in durum wheat (Triticum turgidum L.ssp. durum) through TILLING. PLoS ONE 13(12):e0208948.
    Disponible
    https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0208948
  • De Camargo, A.C., Schwember A.R., Parada R., Garcia S., Marostica M.R., Franchin M., Regitano-d'Arce M.A.B., Shahidi F. 2018. Opinion on the hurdles and potential health benefits in value-added use of plant food processing by-products as sources of phenolic compounds. International Journal of Molecular Sciences 19(11):3498.
  • Schwember, A.R., Carrasco, B., Gepts, P. 2017. Unraveling agronomic and genetic aspects of runner bean (Phaseolus coccineus L.). Field Crops Research 206:86-94.
  • Jiménez, N., Mares, D., Mrva, K., Lizana, C., Contreras, S., Schwember, A.R. 2017. Susceptibility to pre-harvest sprouting of Chilean and Australian elite cultivars of common wheat (Triticum aestivum L.). Crop Science 57:462-474.
  • Jacob, C., Carrasco, B., Schwember, A.R. 2016. Advances in breeding and biotechnology of legume crops. Plant Cell, Tissue and Organ Culture 127:561-584.
  • V.H. Vargas, A. Schulthess, C. Royo, I. Matus, A.R. Schwember. 2016. Transcripts levels of Phytoene synthase 1 (Psy-1) are associated to semolina yellowness variation in durum wheat (Triticum turgidum L. ssp. durum). Journal of Cereal Science 68:155-163.
  • K.M Campos, C. Royo, A. Schulthess, D. Villegas, I. Matus, K. Ammar, A.R. Schwember. 2016. Association of phytoene synthase Psy1-A1 and Psy1-B1 allelic variants with semolina yellowness in durum wheat (Triticum turgidum L. var. durum). Euphytica 207:109-117.
  • A. Zurita-Silva, F. Fuentes, P. Zamora, S-E Jacobsen, A.R. Schwember. 2014. Breeding quinoa (Chenopodium quinoa Willd.): potential and perspectives. Molecular Breeding 34(1):13-30.

Libros

 

PROYECTOS:

  • 2018-2021. Proyecto Fondecyt de Postdoctorado n°3180432 "Fertilization and water stress: effects on soluble and insoluble-bound bioactive phenolics of durum wheat (Triticum turgidum L.var. durum) and chickpea (Cicer arietinum)". Investigador Patrocinante.
  • 2017-2020. Desarrollo de ingredientes funcionales y aditivos especializados para la valorización de la pequeña y mediana agricultura de secano. Proyecto Polos Territoriales Fundación para la Innovación Agraria (FIA), PYT-2017-0490. Investigador Principal.
  • 2016-2020. Genetic improvement of durum wheat (Triticum turgidum L. var durum) grain quality using international and national germplasm. FONDECYT REGULAR n°1161298. Investigador Responsable.
  • 2014-2017. Innovación y transferencia para potenciar el cultivo de leguminosas hortícolas en la Región de O´Higgins, FIC - I+D, Código 30343832-0.  Investigador Responsable
  • 2011-2014. Genetic improvement of the yellowness and the nutritional value of the grains of Durum Wheat (Triticum Turgidum L. Ssp. Durum), Fondecyt de Iniciación. Investigador Responsable.