Pilar Bañados
(+56 2) 2354
4305
ÁREA DE DESARROLLO:
CURSOS QUE IMPARTE:
TÍTULO Y GRADO ACADÉMICO:
- M. Sc., Horticulture, 1992, Oregon State University, EEUU
- Ph.D., Plant Physilogy, 2006, Oregon State University, EEUU
PUBLICACIONES DESTACADAS:
- Thole, V., Bassard, J.-E., Ramírez-González, R., Trick, M., Ghasemi Afshar, B., Breitel, D., Hill, L., Foito, A., Shepherd, L., Freitag, S., Nunes Dos Santos, C., Menezes, R., Banãdos, P. et al. 2019, RNA-seq, de novo transcriptome assembly and flavonoid gene analysis in 13 wild and cultivated berry fruit species with high content of phenolics. BMC Genomics, 20 (1), 995. DOI: 10.1186/s12864-019-6183-2
Link publicación - Dudnik, A., Almeida, A.F., Andrade, R., Avila, B, Bañados, P. et al. 2018. BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits. Phytochemistry Reviews, 17(2): 291-326. DOI:10.1007/s11101-017-9532-2
Link publicación - Rivera, R., Bañados, P., Ayala, M. 2016. Distribution of 15N applied to the soil in the 'Bing'/'Gisela®6' sweet cherry (Prunus avium L.) combination. Scientia Horticulturae 210 (10):242-249.
- Gambardella, M., Bañados, P., Sánchez, S., Grez, J. Contreras, E., Sagredo, B. 2016. New raspberry cultivars for Chile: First releases from the local breeding program. Acta Horticulturae, 1117:19-23.
PROYECTOS:
- 2013-2016. Bacterial Hosts for production of Bioactive phenolics from bERRY fruits, UE - Séptimo Programa Marco de la Comunidad Europea , Código FP7-KBBE-2013-7-single-stage. Coinvestigador.
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